越後長岡 越の海藻挽きそば & susi roll

Zarusoba

Soba is a traditional kind of Japanese noodle.
It is made with buckwheat flour.


Zaru-Soba is soba noodles that are served on a woven bamboo tray, called a zaru.

Please add green onions and wasabi to the sauce and then dip a little in the sauce and enjoy.

After you have eaten the soba, pour it into the cup with the sauce and drink Sobayu.

Sobayu is hot water in which the soba has been boiled.


Japanese mom's home cooking with KIMIKO

私が伝えたいのは『日本のお袋の味、家庭料理』♡日本の食材は四季に渡り彩り良く、見て＊食べて＊食感も含め五感で味わいます家庭それぞれに『お袋の味』＝Japanese mom's home cooking があり、子供達が家から巣立った後も懐かしい味として記憶に残ります。そんな普段着の家庭料理を紹介。 I'd like you smile（HOHOEMI）my mom's cuisine.

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